We are open on Easter from 9-2 for brunch…here’s the menu…

Viola Easter Brunch 

My grandma’s blintz

Homemade crepes filled with cheese topped with sour cream & jelly . . . $12

Leek Bread Pudding

With Valley Ford Estero Gold Cheese & a poached egg on top . . . $9

Beignets

With powdered sugar & chocolate sauce . . . $9

Veggie Eggs Benedict

Two poached eggs with asparagus and hollandaise on our homemade English muffin . . . $12

Served with our special potatoes

Eggs Benedict

Two poached eggs with ham and hollandaise on our homemade English muffin . . . $12

Served with our special potatoes

Grilled Asparagus

with a poached egg & hollandaise . . . $9

Breakfast Sandwich

Scrambled egg, bacon, jack cheese, mixed greens & aioli on toasted bread . . . $9

Served with our special potatoes

Fried Chicken & Waffle

Fried chicken, our waffle & maple syrup . . . $12

Bacon & Jack cheese Omelet . . . $10

Served with toast & our special potatoes

Strawberry Waffle

Fresh strawberries & whipped cream . . . $9

Ricotta & Strawberry Crostini

toasted bread, Bellwether farms ricotta, strawberries & Katz honey . . . $9

709 Village Court

Montgomery Village

544-8830

www.violapastryboutique.com

Here’s the menu…

$19   3 Course Menu

First Course(choice of)

Fried Pickles

Our homemade bread & butter pickles with buttermilk dipping sauce

or

Grilled Asparagus & Bellwether Farms Ricotta Crostini

Second Course (choice of)

Braised Beef with Mushrooms & Red Wine

mashed potatoes, crispy brussel sprouts & jus

or

Chicken Pot Pie

butternut squash, potatoes, mushrooms, carrots & leeks in our homemade puff pastry

Dessert

Ice Cream Sandwich & Bon Bon

whoope pie, homemade vanilla ice cream & sea salt

Vegetarian option available

No Substitutions

Call for reservations  544-8830

Viola Pastry Boutique & Café/709 Village Court/www.violapastryboutique.com

Take a look at our menu for Valentine’s day…

http://violapastryboutique.com/newsletter/vday2012.html

We are closing today at 2:00, not open for dinner.  We are closed tomorrow on Christmas day.  Have a great holiday!

Sorry for the confusion…but we are open for dinner Tuesday – Saturday not on Sunday and Monday like the article states.

Link to our review in the paper today…

http://707.pressdemocrat.com/2011-11-11/featured/viola-pastry-boutique-and-cafe

Here’s the link…

http://www.violapastryboutique.com/newsletter/anniversary2.html