Chicken & Waffle
Take a look at Heather Irwin’s article in the paper today…says our chicken & waffle is the best in Sonoma County! Thanks Heather!
Celebrate Mother’s Day Brunch with us
Viola Mother’s day Brunch Menu
served from 9-2
My grandma’s blintz
Homemade crepes filled with cheese topped with sour cream & jelly . . . $12
Leek Bread Pudding
With Valley Ford Estero Gold Cheese & a poached egg on top . . . $9
Beignets
Dusted with powdered sugar . . . $8
Funnel cake
With strawberries & whipped cream . . . $9
Asparagus & Jack Cheese Quiche
Served with mixed greens in balsamic vinaigrette . . . $10
Veggie Eggs Benedict
Two poached eggs with asparagus and hollandaise on our homemade English muffin . . . $12
Served with our special potatoes
Eggs Benedict
Two poached eggs with ham and hollandaise on our homemade English muffin . . . $12
Served with our special potatoes
Breakfast Sandwich
Scrambled egg, bacon, jack cheese, mixed greens & aioli on toasted bread . . . $9
Served with our special potatoes
Gruyere & Arugula Breakfast Sandwich
Scrambled egg, gruyere cheese, baby arugula & aioli on toasted bread. . . $9
Served with our special potatoes
Fried Chicken & Waffle
Fried chicken, our waffle & maple syrup . . . $10
Bacon & Jack cheese Omelet . . . $10
Served with toast & our special potatoes
Strawberry Waffle
Fresh strawberries & whipped cream . . . $8
Viola Waffle
With maple syrup . . . $5
Strawberry & goat cheese Salad
With mixed greens in a balsamic vinaigrette . . . $9
Asparagus & goat Cheese Sandwich
Asparagus, goat cheese, mixed greens in balsamic vinaigrette on multigrain bread . . . $9
Croque Monsieur
With gruyere cheese, ham & béchamel served open faced. . . $9
Fried chicken sandwich
Fried chicken with coleslaw on our homemade bun . . . $9
709 Village Court
Montgomery Village
544-8830
www.violapastryboutique.com
Tonight
Thanks for a great night tonight! New desserts coming out tomorrow…Peanut butter & Chocolate Mousse with crunchy goodness (Tim that’s for you!) also a new lemon dessert…a few special people got to taste tonight!
Specials for tonight
Pan seared Halibut with winter vegetable ragout of butternut squash, cauliflower & mushrooms
Grilled Hanger Steak with twice baked potato & crispy brussel sprouts
Grilled Pork Chop with potato gratin & cauliflower



